Enzyme inhibition (competitive, non-competitive and uncompetitive)
Enzyme inhibition (competitive, non-competitive and uncompetitive) INTRODUCTION: Chemical substances (organic/inorganic) interfering with enzyme activity are “Inhibitors/negative modifiers”. Process is called “Enzyme inhibition”. TYPES: Classified as: Competitive inhibition Non-competitive inhibition Un-competitive inhibition COMPETITIVE INHIBITOR: When active/catalytic site of an enzyme is occupied by substance other than substrate of that enzyme, its activity is inhibited. Inhibitor must be […]
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